Every summer, my mom used to cook what we simply called “summer tomato and pepper stew”, a rustic, easy recipe made with fresh vegetables straight from the garden: juicy tomatoes, bell peppers, and onions. Many years later, I would discover that this childhood dish bears a striking resemblance to shakshuka, […]
Author: Loredana Arion
An Exotic Escape to Phuket, Thailand
After the hustle and bustle of Bangkok‘s fast-paced energy, we felt the need for a true, relaxing vacation. So, we caught a flight to Phuket, where we discovered a completely different side of Thailand. It’s a world away from the concrete jungle of the capital. Here, time seems to stand still, and […]
Vegetarian Cauliflower and Tofu Curry
For a few years now, we’ve had a family tradition: we pick one month out of the year to eat exclusively home-cooked meals. No online deliveries, no dining out. This helps us stick to a structured meal plan, but it also pushes us to try new recipes and diversify our […]
Eveline 6-in-1 Nail Treatment
I found out about this Eveline nail treatment from a friend and I’ve been using it almost non-stop for nearly a year now. I rarely go to the salon for one simple reason: I have a phobia of nail files 🫣. Every single time I went, it felt like torture rather than […]
High-Protein Pizza with Dry-Cured Pork Tenderloin and Arugula
Since discovering this high-protein pizza crust, I haven’t even gone back to the classic one. Of course, the taste isn’t the same, and the texture doesn’t quite mimic traditional yeasted dough. You can’t really compare the two, but because of its high nutrient profile and low-carb content, I far prefer this […]