Author: Loredana Arion

Slice of upside-down apple cake with caramel custard and chocolate sponge, topped with whipped cream

Upside-Down Apple Caramel Custard Cake with Chocolate Sponge

This upside-down apple caramel custard cake recipe has been sitting on my phone for quite a while. And when I say “recipe,” I don’t mean a neatly organized document with ingredients, measurements and step-by-step instructions. I mean a few old photos and a WhatsApp conversation in which I was talking a friend […]

Freshly baked Pain Suisse filled with vanilla pastry cream and dark chocolate

Pain Suisse Recipe with Vanilla Pastry Cream & Chocolate

I discovered Pain Suisse while looking for new ideas for sweet yeasted dough recipes. I wanted to try something a little different from my classic cinnamon rolls, and as soon as I saw that these had chocolate in them too, I knew I had to make them. 😁 I honestly […]

Stack of golden protein flatbreads on parchment paper on a black plate, one folded on top, with chicken carrot salad, mango chutney and a vegetable salad in the background

High-Protein Cottage Cheese Flatbread – Easy Oat Flour Recipe

I was craving my chicken and carrot salad and thought it would be a little boring to simply serve it on slices of bread. That’s how I got the idea to make some homemade flatbreads from scratch. And since the chicken and carrot salad is already a protein-packed meal, I didn’t want […]

Fluffy waffles on a black plate topped with grated apple and cinnamon, next to a bowl of the topping, a gold spoon, and a glass of apple juice

Apple Cinnamon Waffles – Easy, No Added Sugar Recipe

Since I had my waffle maker right there, it was only a matter of time before I got around to my favorite fall combination: apples and cinnamon. 😋 This recipe actually came about while I was testing all sorts of waffle variations and trying to figure out what else I could add […]

Brown butter macadamia white chocolate cookies served on paper bag

Brown Butter White Chocolate Macadamia Cookies Recipe

I had a trip to Cluj planned, and since I couldn’t possibly show up empty-handed (God forbid! 😄), I had to think of something good to bring along. And since I needed a dessert anyway, I thought I might as well take the opportunity to try something new. I just […]

Slice of apple cake served with caramel sauce

Apple Cake with Salted Caramel – Easy Recipe

I was going through the apple recipes on the blog and realized there was one recipe missing — one that I actually make quite often: this apple cake baked in a loaf pan and topped with salted caramel sauce. I’ve made this recipe many times, and it has turned out beautifully […]

Slice of apricot galette with vanilla cream served on a black plate

Apricot Galette with Vanilla Cream Recipe

I had some tart dough in the freezer, leftover from when I made the mini vanilla and meringue tarts, and some apricots in the fridge, so I thought I’d make a rustic apricot tart. I also wanted to make *le husband happy, so I “threw” some vanilla cream into the mix. 😁 […]

Slices of baked zucchini pancake with golden melted cheese, served with Greek yogurt and spicy ketchup

Baked Zucchini Pancake Recipe

This summer, I’ve been making this baked zucchini pancake on repeat. It has made its way onto our menu at least once every week or two, and we never seem to get tired of it. *Le husband is a big fan of zucchini, so they are a regular on our […]