For a few years now, we’ve had a family tradition: we pick one month out of the year to eat exclusively home-cooked meals. No online deliveries, no dining out. This helps us stick to a structured meal plan, but it also pushes us to try new recipes and diversify our […]
I started out wanting to make the famous babka, but after doing a little research and seeing how it’s traditionally made, I changed course. 😁 Not because it’s necessarily complicated, but because the whole process can take up to 24 hours and, honestly… ain’t nobody got time for that. 😂 That’s […]
I’ve always been fascinated by dough. When I was little, I remember sitting next to my mom while she kneaded dough for pies or doughnuts. She would tear off a little piece and let me knead it too. ❤️ Over the years, I’ve tried all kinds of dough recipes: cozonac, […]
The transition to working from home (it is almost a full year already! 😮) came with a great new habit: I now cook every day. Still, no matter how much I enjoy spending hours testing new recipes and complex cooking techniques, weekdays come with a strict rule. Everything must be […]