Last year, we started our travels with a vacation in Singapore. Although Japan was initially on our list, we made a spontaneous decision and changed our destination, a choice we had actually been looking forward to for a few years. We had wanted to visit for a long time, especially […]
Author: Loredana Arion
Chocolate Coffee Blondies Recipe
I discovered blondies quite recently and I have to admit that the first thing that caught my attention was their name. I wasn’t really convinced that a dessert without chocolate could be interesting enough for me, but after a few searches, I discovered that blondies are actually incredibly versatile and […]
Pavlova Recipe with Fresh Fruit and Vanilla Cream
I have always been a little hesitant to try making a Pavlova recipe. That is because my meringues never turned out the way they should. They were either too chewy, they would turn yellow, or they simply did not have that beautiful crisp texture you expect from a bakery-style Pavlova. […]
Soft & Fluffy Cinnamon Rolls Recipe
I finally got around to making the famous cinnamon rolls! I have no idea how I managed to put them off for so long, but I’m so glad I did. Over the past few weekends, I’ve been mixing, rolling, baking, and tweaking the recipe until I landed on the perfect […]
Pumpkin Bread with Mascarpone Frosting – An Easy Fall Dessert
For me, fall officially begins when my kitchen starts to smell like roasted pumpkin. 🥰 Every year, I make it a tradition to prepare at least one pumpkin dessert, and this year I chose a pumpkin bread with mascarpone frosting. It has a delicate and flavorful texture, with warm cinnamon notes, […]